Tuesday, December 22, 2009
Regular use of amaranth in our food items prevents the deficiency of A, B1, B2 and Vitamin C, calcium, iron and potassium. It protects against several disorders such as defective vision, recurrent colds and functional sterility. Extract its juice and mixed honey. The decoration is a wonderful remedy against bronchitis, asthma, emphysema and tuberculosis. For infants, a teaspoon of the fresh juice with honey makes the body healthy and strong. This also prevents constipation and eases the teething process thus preventing retarded growth.
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